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"A customer is the most important visitor on our premises. He is not dependent on us. We are dependent on him. He is not an interruption in our work. He is the purpose of it. He is not an
outsider in our business. He is part of it. We are not doing him a favor by serving him. He is doing
us a favor by giving us an opportunity to do so." ~ Ghandi

 

appetizers

 

NEW ENGLAND CLAM CHOWDER 5/8

FRENCH ONION SOUP 8

CAESER SALAD*
romaine chiffonade, shaved Reggiano Parmesan,
croutons, house-made traditional dressing 9

SUMMER SALAD*
Farmer Mark’s mixed greens, house-pickled radish,
shaved celery, blue cheese crumbles, toasted sunflower seeds
and dressed with a roasted shallot vinaigrette 9

ADD to a salad:
Chicken 5
Steak 8
Salmon 10
Shrimp (4) 12
Lobster (Market Price)

SPINACH* and ARTICHOKE DIP
served with chips 9

POTSTICKERS
fried pork dumplings, sweet chili dipping sauce 9

SUMMER MUSSELS*
white wine-garlic-butter-scallion broth, grilled baguette 12

SHRIMP COCKTAIL
traditional shrimp cocktail served with 5 jumbo shrimp,
cocktail sauce, lemon wedge 15

BUFFALO or HONEY GARLIC CHICKEN TENDERS
carrots, celery and dipping sauce 9

 


Entrees served with freshly baked roll
Add a house salad $2 or a small Caesar* $4

TWIN PETITE BEEF TENDERLOIN*
garlic mashed potatoes, green beans, red wine demi 28

STEAK FRITES*
grilled house cut 10 oz sirloin served with hand made fries
scallion-compound butter 23

SURF & TURF*
6 oz house cut sirloin and 2 baked stuff jumbo shrimp,
ear of corn, mashed potato 24

TURF & TURF*
6 oz house cut sirloin and half rack ribs with Moxie BBQ sauce
ear of corn, garlic mash potato 24

BABY BACK RIBS
full rack of slowly roasted pork ribs served with garlic mashed potato,
sautéed corn and our house made moxie bbq sauce 24

SEASONAL SHEPHERD’S PIE
ground beef, zucchini, summer squash, tomato, pearl onion, corn, garlic mashed potato 19

STATLER CHICKEN BREAST*
brined oven-roasted chicken breast, pomegranate pan sauce,
grilled asparagus and fingerling potato 20

 


POULTRY & SEAFOOD ENTREES

Entrees served with house salad and freshly baked roll
Add a house salad $2 or a small Caesar* $4

LOBSTER ROLL
toasted hot dog bun stuffed with lobster meat,
gently kissed by lemon mayo, with fries or slaw Market

BAKED HADDOCK
garlic mashed potato, green beans, malt vinegar aioli 22

SEARED SALMON
fingerling potato, grilled asparagus, red-pepper sauce 23

LOBSTER MAC’N’CHEESE
lobster chunks, spinach, caramelized onions,
unicorn pasta and cheddar, toasted Panko (Market Price)
without lobster 16

BAKED STUFF SHRIMP
5 jumbo shrimp, stuffed with crab-ritz cracker stuffing, ear of corn 26

 


BLACK BEAR FAVS

 

BLACK BEAR BURGER*
Kaiser roll, lettuce, tomato, onion, pickles,
cheddar, swiss, or blue cheese and fries or cole slaw 14

FISH ‘n CHIPS
family recipe haddock, hand cut fries, cole slaw 20

EGGPLANT ROLLATINI
ricotta cheese filled eggplant with marinara sauce and garlic toast 19

 

 

wee bears

(Under 12 Please)

 

Hamburger with Fries - 6

Grilled Cheese with Fries - 6

Chicken Tenders and Fries - 6

P'Sketti - 6
Buttered or Marinara

 

desserts

While supplies last

GUINNESS CHOCOLATE ORANGE CAKE 7
A pint of plain in a dark chocolate cake, drenched in chocolate-cognac ganache,
our signature dessert

THE BROWNIE SUNDAE 7
Our outrageous chocolate brownie served with ice cream, whipped cream, hot fudge

BAILEY'S IRISH CREAM CHEESECAKE 7
Cookie crust, creamy cheesecake topped with chocolate mousse

 

Dessert specials, Irish Coffee, Hot Toddy’s, Irish Whiskeys, and other treats
- ask your server

 

 

Full Bar Service

On Tap:
Guinness, Smithwicks, Harp, Blue Moon, Sierra Nevada Pale Ale,
Black Bear Seasonals, Fryes Leap IPA, Angry Orchard Cider

Irish Whiskey's:
Kilbeggan, Paddy, Powers, Tullamore Dew, Jameson, Knappoque Castle,
Bushmills Blackbush, Bushmills Malt & Redbreast

Wines:
Available by the Glass and Bottle

 

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